Friday, February 8, 2013

Ham and Flour Tortilla

INGREDIENTS

        12 pcs small flour tortilla
        185 g Quickmelt Cheese, grated
         6 slices Sweet Ham


PROCEDURE

         Place a tortilla on a plate. Top with grated cheese, then a slice of ham. Add more cheese then cover with another tortilla.

         Heat a nonstick pan over medium heat. Put the filled tortilla. Cook until slightly browned and cheese has melted. Flip to brown the other side. Transfer to a chopping board and cut each into triangles. Serve hot.


* Serves 6

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